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Mutengesi we999-81-5 Plant Inhibitor 98% Tc Chlormequat Chloride CCC

999-81-5 Inhibitor yezvirimwa 98%Tc Chlormequat Chloride CCC Mutengesi Mufananidzo Wakaratidzwa
  • Mutengesi we999-81-5 Plant Inhibitor 98% Tc Chlormequat Chloride CCC
  • Mutengesi we999-81-5 Plant Inhibitor 98% Tc Chlormequat Chloride CCC
  • Mutengesi we999-81-5 Plant Inhibitor 98% Tc Chlormequat Chloride CCC

Tsananguro pfupi:

Tsananguro yeChigadzirwa

Zita rechigadzirwa Chlormequat chloride
Chitarisiko Kiristaro chena, hwema hwehove, nyore kubvisa
Nzira yekuchengetedza Inogara zvakanaka munzvimbo isina kusimba kana ine acidity shoma uye inoora nekupisa munzvimbo ine alkaline.
Basa Inogona kudzora kukura kwechirimwa, kukurudzira kukura kwekubereka kwechirimwa, uye kuvandudza mwero wekubereka kwechirimwa.

Kiristaro chena. Pokunyunguduka 245ºC (kuora zvishoma). Inonyunguduka nyore nyore mumvura, huwandu hwemvura yakaguta hunogona kusvika pa80% patembiricha yemumba. Hainyunguduke mubenzene; Xylene; Anhydrous ethanol, inonyunguduka mupropyl alcohol. Ine hwema hwehove, inonaka nyore. Inogara zvakanaka munzvimbo isina kusimba kana ine acid zvishoma uye inoora nekupisa munzvimbo ine alkaline.

Mirayiridzo

basa Basa rayo remuviri nderekudzora kukura kwezvirimwa zvemuti (ndiko kuti, kukura kwemidzi nemashizha), kukurudzira kukura kwekubereka kwemuti (ndiko kuti, kukura kwemaruva nemichero), kupfupisa internode yemuti, kupfupisa kureba uye kudzivirira kudonha, kukurudzira ruvara rwemashizha, kusimbisa photosynthesis, uye kuvandudza kugona kwemuti, kuramba kusanaya kwemvura, kuramba kutonhora uye kuramba munyu alkali. Ine simba rekutonga kukura kwezvirimwa, izvo zvinogona kudzivirira kutadza kwembeu, kudzora kukura nekurimwa, kudzivirira hutano hwemiti, kuwedzera kukwira kwemiti uye kuwedzera goho.
Zvakanakira 1. Inogona kudzora kukura kwezvirimwa zvemuti (ndiko kuti, kukura kwemidzi nemashizha), kukurudzira kukura kwekubereka kwemuti (ndiko kuti, kukura kwemaruva nemichero), uye kuvandudza mwero wekumera kwemuti.
2. Ine simba rekutonga kukura kwezvirimwa, inogona kukurudzira kurima, kuwedzera nzeve uye kuwedzera goho, uye kuwedzera huwandu hwechlorophyll mushure mekushandisa, zvichikonzera ruvara rwemashizha egirini rakasviba, photosynthesis yakawedzerwa, mashizha akakora uye midzi yakasimukira.
3. Mycophorin inodzivirira kugadzirwa kwe gibberellin, nokudaro ichinonotsa kureba kwemasero, zvichiita kuti zvirimwa zvive zvidiki, zvikobvu, ma internode mapfupi, uye ichidzivirira zvirimwa kuti zvisakure zvisina kubereka uye zvigare panzvimbo yazvo. (Kudzivirira kukura kwe internode kunogona kuderedzwa nekushandisa gibberellin kunze.)
4. Inogona kuvandudza kugona kwemidzi kupinza mvura, kukanganisa zvakanyanya kuunganidzwa kweproline (iyo inoita basa rakagadzikana mumasero) mumiti, uye inobatsira kuvandudza kutsungirira kushushikana kwemiti, zvakaita sekudzivirira kusanaya kwemvura, kudzivirira kutonhora, kudzivirira saline-alkali uye kudzivirira zvirwere.
5. Huwandu hwemastomata mumashizha hunodzikira mushure mekurapwa, mwero wekufemera unodzikira, uye kuramba kusanaya kwemvura kunowedzerwa.
6. Zviri nyore kukanganiswa nema enzymes ari muvhu uye hazvigadziriswi nyore nevhu, saka hazvikanganisi mashandiro ehutachiona hwevhu kana kuti zvinogona kuora nehutachiona. Saka hazvikuvadzi nharaunda.
Nzira yekushandisa 1. Kana mhiripiri nembatatisi zvatanga kukura zvisina michero, panguva yekutumbuka kwembeu, mhiripiri dzinopfapfaidzwa ne1600-2500 mg/l ye dwarf hormone kudzora kukura kwevhu uye kukurudzira kuwedzera kwegoho, uye mhiripiri dzinopfapfaidzwa ne20-25 mg/l ye dwarf hormone kudzora kukura kusina michero uye kuwedzera mwero wekukura kwemichero.
2. Pfafadzai nzvimbo dzinokura dzekabheji (lotus white) necelery nehuwandu hwe4000-5000 mg/l kuti munyatsodzora kumera kwemashizha uye kutumbuka kwemaruva.
3. Danho rekukura kwembeu yematomatisi ne50 mg/l yemvura yekudiridza pamusoro pevhu, zvinogona kuita kuti muchero wematomatisi uve mudiki uye utange kutumbuka. Kana matomatisi akaonekwa kuti haana kubereka mushure mekudyara nekusima, 500 mg/l yemusanganiswa inogona kudururwa zvichienderana ne100-150 ml pamuti wega wega, mazuva mashanu kusvika manomwe acharatidza kushanda kwayo, mazuva makumi maviri kusvika makumi matatu mushure mekunge kushanda kwayo kwapera, odzokera kune zvakajairika.
Kuchenjerera 1, pfapfaidza mukati mezuva rimwe mushure mekushambidzwa nemvura, inofanira kunge yakawanda.
2, nguva yekupfapfaidza haifanirwe kunge iri nguva yekukurumidzira, huwandu hwemushonga haufanirwe kunge hwakanyanya kukwira, kuitira kuti usakonzere kudziviswa kwakanyanya kwezvirimwa kunokonzerwa nekukuvadzwa nemishonga.
3, kana zvirimwa zvichirapwa, hazvigone kutsiva fetereza, asi zvinofanira kuitwa zvakanaka nefetereza nekutarisira mvura, kuitira kuti goho rive nani.
4, haigone kusanganiswa nemishonga ine alkaline.


  • Nhamba yeModhero:Chlormequat chloride
  • Kupatsanura:Auxin
  • Kurema kweMorekuru:158.07
  • Nhamba yeCAS:999-81-5
  • Fomura:C5H13CL2N
  • EINECS:213-666-4
  • Rudzi:Chinodzivirira Kukura
  • Mashandisirwo:Dzivisa Kukura kweHunde yeShizha, Kuwedzera Michero, Kusimudzira Kukura kweMichero
  • Chiratidzo chekutengeserana:SENTON
  • Kodhi yeHS:2923900011
  • Kwakatangira:China
  • Kugona Kugadzira:2000t

    • Ruzivo rweChigadzirwa

    Matagi eChigadzirwa

    Tsananguro yeChigadzirwa

    Zita rechigadzirwa Chlormequat chloride
    Chitarisiko Kiristaro chena, hwema hwehove, nyore kubvisa
    Nzira yekuchengetedza Inogara zvakanaka munzvimbo isina kusimba kana ine acidity shoma uye inoora nekupisa munzvimbo ine alkaline.
    Basa Inogona kudzora kukura kwechirimwa, kukurudzira kukura kwekubereka kwechirimwa, uye kuvandudza mwero wekubereka kwechirimwa.

    Kiristaro chena. Pokunyunguduka 245ºC (kuora zvishoma). Inonyunguduka nyore nyore mumvura, huwandu hwemvura yakaguta hunogona kusvika pa80% patembiricha yemumba. Hainyunguduke mubenzene; Xylene; Anhydrous ethanol, inonyunguduka mupropyl alcohol. Ine hwema hwehove, inonaka nyore. Inogara zvakanaka munzvimbo isina kusimba kana ine acid zvishoma uye inoora nekupisa munzvimbo ine alkaline.

    Mirayiridzo

    basa Basa rayo remuviri nderekudzora kukura kwezvirimwa zvemuti (ndiko kuti, kukura kwemidzi nemashizha), kukurudzira kukura kwekubereka kwemuti (ndiko kuti, kukura kwemaruva nemichero), kupfupisa internode yemuti, kupfupisa kureba uye kudzivirira kudonha, kukurudzira ruvara rwemashizha, kusimbisa photosynthesis, uye kuvandudza kugona kwemuti, kuramba kusanaya kwemvura, kuramba kutonhora uye kuramba munyu alkali. Ine simba rekutonga kukura kwezvirimwa, izvo zvinogona kudzivirira kutadza kwembeu, kudzora kukura nekurimwa, kudzivirira hutano hwemiti, kuwedzera kukwira kwemiti uye kuwedzera goho.
    Zvakanakira 1. Inogona kudzora kukura kwezvirimwa zvemuti (ndiko kuti, kukura kwemidzi nemashizha), kukurudzira kukura kwekubereka kwemuti (ndiko kuti, kukura kwemaruva nemichero), uye kuvandudza mwero wekumera kwemuti.
    2. Ine simba rekutonga kukura kwezvirimwa, inogona kukurudzira kurima, kuwedzera nzeve uye kuwedzera goho, uye kuwedzera huwandu hwechlorophyll mushure mekushandisa, zvichikonzera ruvara rwemashizha egirini rakasviba, photosynthesis yakawedzerwa, mashizha akakora uye midzi yakasimukira.
    3. Mycophorin inodzivirira kugadzirwa kwe gibberellin, nokudaro ichinonotsa kureba kwemasero, zvichiita kuti zvirimwa zvive zvidiki, zvikobvu, ma internode mapfupi, uye ichidzivirira zvirimwa kuti zvisakure zvisina kubereka uye zvigare panzvimbo yazvo. (Kudzivirira kukura kwe internode kunogona kuderedzwa nekushandisa gibberellin kunze.)
    4. Inogona kuvandudza kugona kwemidzi kupinza mvura, kukanganisa zvakanyanya kuunganidzwa kweproline (iyo inoita basa rakagadzikana mumasero) mumiti, uye inobatsira kuvandudza kutsungirira kushushikana kwemiti, zvakaita sekudzivirira kusanaya kwemvura, kudzivirira kutonhora, kudzivirira saline-alkali uye kudzivirira zvirwere.
    5. Huwandu hwemastomata mumashizha hunodzikira mushure mekurapwa, mwero wekufemera unodzikira, uye kuramba kusanaya kwemvura kunowedzerwa.
    6. Zviri nyore kukanganiswa nema enzymes ari muvhu uye hazvigadziriswi nyore nevhu, saka hazvikanganisi mashandiro ehutachiona hwevhu kana kuti zvinogona kuora nehutachiona. Saka hazvikuvadzi nharaunda.
    Nzira yekushandisa 1. Kana mhiripiri nembatatisi zvatanga kukura zvisina michero, panguva yekutumbuka kwembeu, mhiripiri dzinopfapfaidzwa ne1600-2500 mg/l ye dwarf hormone kudzora kukura kwevhu uye kukurudzira kuwedzera kwegoho, uye mhiripiri dzinopfapfaidzwa ne20-25 mg/l ye dwarf hormone kudzora kukura kusina michero uye kuwedzera mwero wekukura kwemichero.
    2. Pfafadzai nzvimbo dzinokura dzekabheji (lotus white) necelery nehuwandu hwe4000-5000 mg/l kuti munyatsodzora kumera kwemashizha uye kutumbuka kwemaruva.
    3. Danho rekukura kwembeu yematomatisi ne50 mg/l yemvura yekudiridza pamusoro pevhu, zvinogona kuita kuti muchero wematomatisi uve mudiki uye utange kutumbuka. Kana matomatisi akaonekwa kuti haana kubereka mushure mekudyara nekusima, 500 mg/l yemusanganiswa inogona kudururwa zvichienderana ne100-150 ml pamuti wega wega, mazuva mashanu kusvika manomwe acharatidza kushanda kwayo, mazuva makumi maviri kusvika makumi matatu mushure mekunge kushanda kwayo kwapera, odzokera kune zvakajairika.
    Kuchenjerera 1, pfapfaidza mukati mezuva rimwe mushure mekushambidzwa nemvura, inofanira kunge yakawanda.
    2, nguva yekupfapfaidza haifanirwe kunge iri nguva yekukurumidzira, huwandu hwemushonga haufanirwe kunge hwakanyanya kukwira, kuitira kuti usakonzere kudziviswa kwakanyanya kwezvirimwa kunokonzerwa nekukuvadzwa nemishonga.
    3, kana zvirimwa zvichirapwa, hazvigone kutsiva fetereza, asi zvinofanira kuitwa zvakanaka nefetereza nekutarisira mvura, kuitira kuti goho rive nani.
    4, haigone kusanganiswa nemishonga ine alkaline.
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