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High Quality USP Standard Pharmaceutical Chemical Factory Supply Enramycin CAS 11115-82-5

Tsanangudzo Pfupi:

Pzita remugadziri

Enramycin

CAS NO:

1115-82-5

MF:

C106H135Cl2N26O31R

MW:

2340.2677

Kuchengeta:

−20°C

Kurongedza:

25KG / Drum, kana seCustimised zvinodiwa.

Kubudirira:

1000tons / mwedzi

Chitupa:

ICAMA, GMP

HS Kodhi:

3003209000

Masampuli emahara aripo.


Product Detail

Product Tags

Product Description

Ichi chigadzirwa imhando os White kana yero-chena upfu.Melting point 226 ℃ (brown), 226-238226 ℃ kuora, mbishi inowanzo shandiswa, grey uye beige poda, ine kunhuhwirira kwakasiyana.Soluble in dilute hydrochloric acid.Ndiyo nzira huru yekudzivisa kuumbwa kwebhakitiriya sero masvingo.Bhakitiriya sero madziro anonyanya kugadzikana chitarisiko, chengetedza osmotic kudzvanywa, iwo mabikiro makuru epeptide, mugiramu yakanaka mabhakitiriya, inonamira peptide kana 65-95% yezeresero madziro.En la inogona kudzivirira adhesive peptide synthesis, kuita sero madziro kukanganisa, zvichikonzera yakakwirira osmotic pressure mukati mesero, extracellular fluid kupinza kwebhakitiriya, mabhakitiriya anozvimba deformation, kuputika uye kufa.En la basa guru mufission yebhakitiriya chikamu, kwete chete sterilization, uye lysis.

 

Features

 

1. Kuwedzera huwandu hweenramycin mukudyisa kunogona kuve nemhedzisiro yakanaka mukusimudzira kukura uye nekuvandudza zvakanyanya kudzoka kwekudya.

 

2.Enramycininogona kuratidza yakanaka antibacterial chiitiko kurwisa Gram positive mabhakitiriya pasi pezvese aerobic uye anaerobic mamiriro.Enramycinine simba rakasimba paClostridium perfringens, iyo ndiyo inonyanya kukonzera kukura kwekudzivirira uye necrotizing enteritis munguruve nehuku.

 

3. Hapana kupesana kwemuchinjikwa kune enramycin.

 

4. Kurwisana neenramycin kunonoka, uye ikozvino, Clostridium perfringens, iyo inopesana neenramycin, haina kuparadzaniswa.

 

Migumisiro

 

(1)Effect pahuku
Dzimwe nguva, nekuda kwekukanganisika kwegut microbiota, huku dzinogona kuwana mvura uye kuita defecation.Enramycin inonyanya kushanda pane gut microbiota uye inogona kuvandudza mamiriro asina kunaka emvura uye kuita tsvina.
Enramycin inogona kuwedzera basa reanti coccidiosis remishonga inorwisa coccidiosis kana kuderedza kuitika kwecoccidiosis.

 

(2)Effect panguruve
Musanganiswa weEnramycin une simba rekusimudzira kukura nekuvandudza madzoro ekudya kwenguruve nenguruve dzakura.

 

Kuwedzera enramycin kuchikafu chenguruve hakungosimudziri kukura nekuvandudza kudzoka kwekudya.Uye zvinogona kuderedza kuitika kwemanyoka munguruve.

 

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