1. Dilution uye dosage fomu kugadzirisa:
Kugadzirira kwedoro raamai: 99% TC yakanyungudutswa mudiki ethanol kana alkali doro (senge 0.1% NaOH), uyezve mvura yakawedzerwa kuti inyungurudze kune yakatarwa.
Kazhinji anoshandiswa dosage mafomu:
Foliar spray: kugadzirisa mu 0.1-0.5% AS kana WP .
Kudiridza kwemidzi: 0.05-0.1% SL .
2. Kuwanikwa kwechirimwa uye kuwanda:
| Crop Type | Used concentration | Mode yekushandisa | Frequency | Nguva yakaoma |
| Zvibereko nemiriwo (tomato/strawberry) | 50-100 ppm | Foliar spray | 7-10 zuva panguva dzakasiyana, 2-3 nguva | Flower bud differentiation stage/7 mazuva dambudziko risati rasvika |
| Munda (gorosi/mupunga) | 20-50 ppm | Kudiridza kwemidzi | 1 nguva | Tillering stage/ before cold wave yambiro |
| Miti yemichero (maapuro/maranjisi) | 100-200 ppm | Daub yebazi | 1 nguva | Kuchengetedza mushure mekukohwa kana kugadzirisa kukuvara kwechando |
3. Taboo uye kusanganisa:
Dzivisa kusanganiswa nemishonga yemhangura (yakadai seBordeaux musanganiswa) kana mishonga ine acidic yakasimba, iyo inogona kudonha nyore nyore.
Dzima pasi pekupisa kwakanyanya (> 35℃) kana chiedza chakasimba, kuitira kuti usapisa blade.
Nguva yekutumira: Kubvumbi-01-2025