Maruva anowanzo zivikanwa zvikuru mubindu, asi kuti anyatsokura, anoda mamwe mamiriro ekunze. Fetereza inoita basa rakakosha. Kunyange hazvo vazhinji vachivimba nefetereza dzekutengesa dzakagadzirwa, chakavanzika chiri nyore chichabatsira maruva ako kukura: kuisirwa alfalfa. Nyanzvi dzinokurudzira zvikuru musanganiswa uyu weorganic sezvo uchikurudzira hutano.kukura kwemaruva emusango, mashizha akasvibira, uye maruva akawanda.
Alex Biggart, maneja we123 Flowers, anoti, “Kana uchida kuti maruva atubuke nekukasika, sekunge akatorwa mubindu rehumambo, tii yealfalfa ndiyo sarudzo yakakwana. Ine zvinhu zvinokurudzira kukura kwechisikigo, zvichipa maruva zvese zvaanoda kuti akure. Zvakafanana nekupa chirimwa smoothie yepamusoro!” Saka chii chakakosha nezvechinhu ichi? Alfalfa imbeu ine zvakawanda zvinovaka muviri zvakakosha, kusanganisira triacontanol, "chinosimudzira kukura kwechisikigo chine simba."
Nhengo dzenharaunda yedu dzinogona kushandisa mukana wezvipo zvakakosha, kukwidziridzwa, uye kushambadzwa kubva kwatiri nevatinoshanda navo. Unogona kupinda pawebhusaiti chero nguva. Verenga mutemo wedu wekuchengetedza ruzivo.
Kana tii yagadzirwa, mushonga uyu unoburitswa, zvichipa musango wemaruva musanganiswa wemaminerari anokosha nemahormone emiti anokurudzira kukura nesimba uye kutumbuka kwemaruva.
Alex akawedzera kuti: “Triacontanolinoshanda sechinosimudzira maruva. Inokurumidza kukura, inosimbisa madzinde, uye inowedzera huwandu hwemaruva zvakanyanya. Uchatanga kuona shanduko mukati memavhiki mashoma.
Kubika tii yealfalfa kuri nyore uye kunoda zvinhu zvishoma chete—makapu gumi kusvika gumi nemaviri eupfu hwealfalfa kana granules uye marita makumi matatu nemaviri emvura.
Tichashandisa ruzivo rwenyu rwekunyoresa kuti tikupei zvemukati zvinoenderana nemvumo yenyu uye kuwedzera kunzwisisa kwedu zvaunoda. Izvi zvinogona kusanganisira kushambadza kubva kwatiri nevamwe vanhu, kunoratidzwa zvichibva pakunzwisisa kwedu zvaunoda. Munogona kubvisa kunyoresa chero nguva. Ndapota ongororai mutemo wedu wekuchengetedza ruzivo.
Alex akagovana nzira yake, achitsanangura kuti, “Sanganisa alfalfa nemvura mupurasitiki hombe woinyika kwemazuva mana kusvika mashanu, uchikurunga nguva nenguva. Munguva yekunyika, zvinovaka muviri zvinoputsika zvonyunguduka mumvura, zvichiita kuti pave nemuti une simba.”
Mushure mekugadzira tii, dururirai zvakananga pasi pemuti wemaruva. Alex anotsanangura kuti, “Garoni rimwe chete retii rakakodzera musango rega rega guru remaruva, nepo kune mhando diki, dzinenge chikamu chimwe muzvitatu chakakwana. Uchaona mashizha achisvibira zvakanyanya uye zvirimwa zvichisimba.”
Kuti awedzere kushanda, Alex anokurudzira kuwedzera magnesium sulfate (Epsom salts) kumusanganiswa. Anotsanangura kuti, "Kuwedzera magnesium sulfate kunokurudzira kunwa magnesium, uye huwandu hushoma hwesimbi inonzi chelated iron hunogona kukurudzira kugadzirwa kwechlorophyll, izvo zvinobatsira kuti maruva akure nesimba. Iyi inzira yakanaka yekuvandudza kukura kwemaruva."
Nguva yakakosha kuti uwane mhedzisiro yakanaka. Nguva dzakanakisa dzekuisa alfalfa infusion ndeyekutanga kwechirimo, apo maruva anomuka kubva pakurara, uye kupera kwezhizha, kuti asimbise kusimba kwawo chando chisati chatanga.
Kuti uwane "mhedzisiro inoshamisa," zvakakwana kupa maruva kaviri pagore, asi kana ari kukura zvisina kunaka, unogona kuapazve chikafu pakati pezhizha.
"Kune avo vari kutsvaga chakavanzika chekuchinja maitiro avo ekutarisira maruva, tii yealfalfa ingave mhinduro," anodaro Alex.
"Iyi inzira iri nyore uye yekutarisira yepanyama ichapa maruva ako zvese zvaanoda. Kana uchida maruva anoyevedza, zano iri rinokosha!"
Ona mapeji ekutanga neekumashure anhasi, dhawunirodha bepanhau, nyoresa kumagazini ekumashure uye ongorora nhoroondo yeDaily Express.
Nguva yekutumira: Zvita-23-2025