Uniconazole, a triazole basedchirimwa kukura inhibitor, ine main biological effect yekudzora chirimwa apical kukura, mbesa diki, kusimudzira yakajairika midzi kukura uye kusimukira, kunatsiridza photosynthetic kunyatsoshanda, uye kudzora kufema. Panguva imwecheteyo, inewo mhedzisiro yekudzivirira sero membranes uye organelle membranes, inosimudzira chirimwa kusagadzikana kuramba.
Application
a. Rima mbesa dzakasimba kuti uwedzere kuramba kusarudzwa
| Mupunga | Kunyura mupunga ne50 ~ 100mg/L mushonga wemushonga we24 ~ 36 h unogona kuita mashizha embesa yakasvibira, midzi inogadzirwa, kuwedzera kurima, kuwedzera hura uye zviyo, uye kunatsiridza kusanaya kwemvura uye kutonhora. (Cherechedza: Mhando dzakasiyana dzemupunga dzine manzwiro akasiyana kune enobuzole, glutinous mupunga > japonica mupunga > mupunga wehybrid, kukwira kwekunzwa, kudzika kwakadzika.) |
| Gorosi | Kunyura mhodzi yegorosi ne 10-60mg / L mvura ye24h kana mbeu yakaoma yakapfeka ne 10-20 mg/kg (mbeu) inogona kudzivisa kukura kwepamusoro pezvikamu zvevhu, kukurudzira kukura kwemidzi, uye kuwedzera panicle inoshanda, 1000-grain weight and panicle number. Kusvika kumwero wakati, mhedzisiro yakaipa yekuwedzera density uye kuderera kwe nitrogen pazvikamu zvegoho zvinogona kudzikiswa. Panguva imwecheteyo, pasi pekurapwa kwekuderera (40 mg / L), basa re enzyme rakawedzera zvishoma nezvishoma, kuvimbika kwe membrane yeplasma kwakakanganiswa, uye electrolyte exudation rate yakakanganiswa kuwedzera kwehama. Nokudaro, iyo yakaderera yakanyanya kukoshesa kurima kwembesa yakasimba uye inovandudza kushorwa kwegorosi. |
| Bhari | Mbeu dzebhari dzakanyoroveswa ne40 mg/L enobuzole kwemaawa makumi maviri dzinogona kuita kuti mbesa dzipfupi uye dziome, mashizha akasvibira kwakasvibira, mhodzi yedzinde kuvandudzika, uye kusimba kwekusagadzikana kunowedzera. |
| Kubatwa chibharo | Muchikamu chemashizha 2~3 chembeu dzechibharo, 50 ~ 100 mg/L liquid spray treatment inogona kuderedza kureba kwemadzinde, kuwedzera madzinde madiki, mashizha madiki nemakobvu, mapfupi uye makobvu petioles, kuwedzera huwandu hwemashizha egirinhi pachirimwa, chlorophyll content uye root shoot ratio, uye kukurudzira kukura kwembesa. Mushure mekudyara mumunda, hurefu hwebazi hunobudirira hwakaderera, nhamba yebazi inoshanda uye nhamba yeAngle pamiti yakawedzera, uye goho rakawedzera. |
| Tomato | Kunyura mhodzi dzematomatisi ne20 mg/L ye endosinazole kwemaawa mashanu kunogona kunyatso kudzora kukura kwedzinde, kuita kuti dzinde riome, ruvara rune ruvara rwakasvibira rwakasvibira, chimiro chechirimwa chinoenderana nebasa remadzinde akasimba, zvinogona kuvandudza zvakanyanya reshiyo yedzinde dhayamita/hurefu hwechirimwa, uye kuwedzera kusimba kwemadzinde. |
| Cucumber | Kunyura mhodzi yemagaka ne5 ~ 20 mg/L yeenlobuzole kwe6 ~ 12 h kunogona kunyatso kudzora kukura kwembesa yegaka, kuita kuti mashizha asvibe, madzinde akakora, mashizha akakora, uye kukurudzira kuwedzera kwenhamba yemavise pachirimwa, kuvandudza zvakanyanya goho remagaka. |
| Mhiripiri inotapira | Pamashizha e2 uye 1 heart stage, mbesa dzakapfapfaidzwa ne20 kusvika 60mg / L yemishonga yemvura, iyo inogona kuvhara zvakanyanya kureba kwechirimwa, kuwedzera stem diameter, kuderedza mashizha, kuwedzera midzi / pfuti ratio, kuwedzera SOD uye POD mabasa, uye zvakanyanya kunatsiridza kunaka kwemhodzi yepepuru. |
| Watermelon | Kunyura mhodzi dzemavise ne25 mg/L endosinazole kwemaawa maviri kwaigona kudzora kukura kwedzinde, kuwedzera hunde hwedzinde uye kuunganidza zvinhu zvakaoma, uye kuwedzera kukura kwemadzinde. Kuvandudza kunaka kwembesa. |
b. Dzora kukura kwezvinomera kuti uwedzere goho
| Mupunga | Muchikamu chekupedzisira chekusiyana (7d isati yabatanidzwa), mupunga wakapfapfaidzwa ne100 ~ 150mg/L yeenlobuzole kukurudzira kurima, kurebesa uye kuwedzera goho. |
| Gorosi | Muchikamu chekutanga chekubatana, chirimwa chegorosi chese chakapfapfaidzwa ne 50-60 mg/L enlobuzole, iyo inogona kudzora kurebesa kweinternode, kuwedzera simba rekudzivirira pekugara, kuwedzera spike inoshanda, huremu hwechuru hwezviyo uye nhamba yezviyo pa spike, uye kukurudzira kuwedzera kwegoho. |
| Sadza remhunga | Apo kureba kwechirimwa chemhunga inotapira kwaiva 120cm, 800mg/L yeenlobuzole yakashandiswa pachirimwa chose, dhayamita yetsinde yemhunga inotapira yakawedzerwa zvikuru, kureba kwechirimwa kwakaderera zvikuru, kuramba kwekugara kwakawedzerwa, uye goho rakagadzikana. |
| Millet | Padanho remusoro, kushandisa 30mg/L mushonga wemvura kuchirimwa chose kunogona kukurudzira kusimba kwetsvimbo, kudzivirira pekugara, uye kuwedzera mhodzi yemhodzi nemari yakakodzera inogona kukurudzira zvakanyanya kuwedzera kwegoho. |
| Kubatwa chibharo | Pakutanga kwebolting kusvika kuhupamhi hwe 20cm, simiti yose yekubatwa chibharo inogona kupfapfaidzwa ne90 ~ 125 mg / L yemishonga yemvura, iyo inogona kuita kuti mashizha asvibe, mashizha akakora, zvirimwa zvakakura zvakanyanya, taproot yakakora, madzinde akakora, matavi anobudirira akawedzera, nhamba yepodhi inoshanda yakawedzera, uye kukurudzira kuwedzera kwegoho. |
| Nzungu | Munguva yekupedzisira yekutumbuka kwenzungu, kupfapfaidza ne60 ~ 120 mg/L mushonga wemvura pashizha rinokwanisa kudzora kukura kwembeu dzenzungu uye kuwedzera maruva. |
| Soya bhinzi | Mukutanga kumera soya beans, kumwaya mushonga wemvura we25 ~ 60 mg/L pashizha kunogona kudzora kukura kwechirimwa, kukurudzira kuwedzera kwedhayamita yedzinde, kukurudzira kuumbwa kwepod uye kuwedzera goho. |
| Mung bean | Kupfapfaidza ne30 mg/L mushonga wemvura pashizha pamusoro pebhinzi padanho reinking kunogona kudzora kukura kwechirimwa, kukurudzira mashizha emuviri wemetabolism, kuwedzera huremu hwezviyo zana, huremu hwezviyo pachirimwa uye goho rezviyo. |
| Cotton | Pakutanga maruva edonje, kupfapfaidza mashizha ne20-50 mg/L mushonga wemvura unogona kudzora kureba kwechirimwa chedonje, kuderedza kureba kwechirimwa chedonje, kukurudzira kuwedzera kwenhamba yedonje uye huremu hwedonje, kuwedzera zvakanyanya goho rechirimwa chedonje, uye kuwedzera goho ne22%. |
| Cucumber | Mukutanga maruva egaka, chirimwa chose chakapfapfaidzwa ne20mg/L yemishonga yemvura, izvo zvinogona kuderedza nhamba yezvikamu pachirimwa, kuwedzera chiyero chekugadzirwa kwemavise, zvinobudirira kuderedza chikamu chekutanga chemelon uye deformity rate, uye kuwedzera zvakanyanya goho pachirimwa. |
| Mbatatisi, mbatatisi | Kushandisa 30 ~ 50 mg/L mushonga wemvura pambatatisi nembatatisi zvinogona kudzora kukura kwezvinomera, kukurudzira kuwedzera kwembatatisi yepasi uye kuwedzera goho. |
| Chinese yam | Mune maruva uye bud danho, kumwaya mazamu ane 40mg/L mvura kamwe chete pamusoro shizha pamusoro anogona zvikuru kudzivisa elongation zuva nezuva pamusoro pevhu madzinde, nguva mugumisiro anenge 20d, uye anogona kusimudzira goho kuwedzera. Kana huwandu hwakanyanyisa kana huwandu hwenguva hwakawandisa, goho rechikamu chepasi pevhu chinodzivirirwa uku kurebesa kwemadzinde pamusoro pevhu kunodzivirirwa. |
| Radish | Apo mashizha matatu echokwadi eradish akapfapfaidzwa ne600 mg/L mvura, chiyero chekabhoni kune nitrogen mumashizha eradish chakaderedzwa ne80.2%, uye budding rate uye bholting yemiti yakaderedzwa zvakanaka (yakadzikira ne67.3% uye 59.8%, maererano). Kushandiswa kweradish muchirimo counterseasonal kugadzirwa kunogona kunyatso kuvharidzira bolting, kurebesa nguva yekukura kwemidzi ine nyama, nekuvandudza kukosha kwehupfumi. |
c. Kudzora kukura kwematavi uye kukurudzira kusiyanisa kwemaruva
Munguva yezhizha yekupfura ye citrus, 100 ~ 120 mg / L enlobuzole mhinduro yakashandiswa kumiti yose, iyo inogona kudzivisa kureba kwemiti miduku ye citrus uye kukurudzira kugadzika kwemichero.
Kana batch rekutanga remaruva echirume emaruva spike akavhurwa mudiki, kupfapfaidza ne60 mg/L yeenlobuzole kunogona kunonoka kutumbuka kwemaruva, kurebesa nguva yekutumbuka, kuwedzera zvakanyanya kuwanda kwemaruva echirume, kubatsira kuwedzera huwandu hwekutanga hwemichero, kuwedzera zvakanyanya goho, kukurudzira kubviswa kwembeu yemuchero uye kuwedzera mwero wekupisa.
Mushure mekupedzisira-kunhonga-yechipiri, 100 mg / L ye endosinazole yakasanganiswa ne500 mg / L yeYiyedan yakapfapfaidzwa kaviri kwemazuva gumi nemana, izvo zvinogona kutadzisa kukura kwenhungirwa mitsva, kuderedza kureba kwemisoro yejuju uye matavi echipiri, kuwedzera kuomarara, compact chirimwa mhando, kusimudzira michero yemichero yematavi echipiri uye kuwedzera kugona kwejujube miti.
d. Kurudzira kuisa mavara
Maapuro akapfapfaidzwa ne50 ~ 200 mg/L mvura pa60d uye 30d tisati takohwewa, izvo zvakaratidza kupenya kwemavara, kuwedzera kunyungudika kweshuga, kuderera kweasidhi yeorganic, uye kuwedzera ascorbic acid content uye protein content. Iyo ine yakanaka yemavara maitiro uye inogona kuvandudza kunaka kwemaapuro.
Muchikamu chekuibva cheNanguo pear, 100mg/L endobuzole +0.3% calcium chloride +0.1% potassium sulfate spray treatment inogona kuwedzera zvakanyanya anthocyanin content, red fruit rate, soluble sugar content of fruit peel, uye uremu hwemuchero mumwe chete.
Musi wa10 ne20d muchero usati waibva, 50 ~ 100 mg/L ye endosinazole yakashandiswa kupfapfaidza nzeve yemhando mbiri dzemazambiringa, "Jingya" ne "Xiyanghong", izvo zvinogona kukurudzira zvakanyanya kuwedzera kweanthocyanin content, kuwedzera kweshuga yakanyungudika, kuderera kweorganic acid content, kuwedzera kwehuwandu hweshuga-asidhi. Iine mhedzisiro yekusimudzira ruvara rwemuchero wemazambiringa uye kuvandudza mhando yemuchero.
e. Gadzirisa rudzi rwechirimwa kuti uvandudze zvekushongedza
Kupfira 40 ~ 50 mg / L ye endosinazole 3 ~ 4 nguva kana 350 ~ 450 mg / L ye endosinazole kamwechete munguva yekukura kwe ryegrass, tall fescue, bluegrass uye mamwe mashizha anogona kunonoka kukura kwemashizha, kuderedza kuwanda kwekucheka uswa, uye kuderedza mari yekucheka nekugadzirisa. Panguva imwecheteyo, inogona kuwedzera kukwanisa kusanaya kwemvura yemiti, iyo inokosha zvikuru pakudiridza kwekuchengetedza mvura kwelawn.
Isati yasimwa yeShandandan, mabhora embeu akanyoroveswa mu 20 mg/L mvura kwemaminitsi makumi mana, uye kana bud racho rainge rakareba 5 ~ 6 cm, madzinde nemashizha zvakapfapfaidzwa nemusanganiswa wakafanana wemvura, uchirapwa kamwe chete mazuva matanhatu kusvika mabukira atsvuka, izvo zvinogona kuderedza zvakanyanya rudzi rwechirimwa, kuwedzera dhayamita, kupfupisa mashizha uye kuvandudza mashizha, kuwedzera mashizha, kuwedzera mashizha, kuwedzera ruvara uye kuwedzera mashizha. kukoshesa kukosha.
Apo tulip chirimwa pacho chaive 5cm, tulip yakapfapfaidzwa ne 175 mg/L enlobuzole ka4, nguva yemazuva manomwe, izvo zvaigona kudzora kudikitira kwe tulips mumwaka uye kunze kwemwaka kurima.
Munguva yekukura kwerose, 20 mg/L enlobuzole yakapfapfaidzwa pachirimwa chose ka5, nguva yemazuva manomwe, iyo inogona kuita zvishoma zvirimwa, kukura zvine simba, uye mashizha akasviba uye achipenya.
Muchikamu chekutanga chekukura kwemiti yemaruva, kumwaya 40 mg/L ye endosinazole pamusoro peshizha kunogona kuderedza kureba kwechirimwa uye kutonga rudzi rwechirimwa. Panguva imwecheteyo, inogona zvakare kuwedzera iyo chlorophyll yemukati, kudzika shizha ruvara, uye kunatsiridza yekushongedza.
Nguva yekutumira: Aug-08-2024