Mushonga wezvipembenene unoshanda nekukurumidza Fipronil CAS 120068-37-3

Tsananguro pfupi:

Zita rechigadzirwa	Fipronil
Nhamba yeCAS	120068-37-3
Chitarisiko	Upfu
Tsanangudzo	95%TC, 5%SC
MF	C12H4CI2F6N4OS
MW	437.15
Nzvimbo Yokunyunguduka	200-201°C
Kuwanda kwevanhu	1.477-1.626
Kuchengetera	Chengeta munzvimbo ine rima, Yakavharwa munzvimbo yakaoma, 2-8°C
Chitupa	ICAMA, GMP
Kodhi yeHS	2933199012
Bata nesu	senton4@hebeisenton.com

Mienzaniso yemahara inowanikwa.

Tora sampuro yemahara

Ruzivo rweChigadzirwa

Matagi eChigadzirwa

Tsananguro yeChigadzirwa

Fipronil ine hutachiona hwakasiyana-siyanaMushonga wezvipembeneneNekuda kwekushanda kwayo pazvipembenene zvakawanda, asi ineHapana Chepfu Kumhuka DzinoyamwisauyeHutano Hweveruzhinji, fipronil inoshandiswa muzvigadzirwa zvekudzivirira nhata zvezvipfuyo uye misungo yemumba pamwe nekudzivirira zvipembenene zvemumunda zvechibage, nzvimbo dzegorofu, uye uswa hwekutengesa.

Kushandiswa

1. Inogona kushandiswa mupunga, donje, miriwo, soya, mhodzi dzerape, fodya, mbatatisi, tii, mhunga, chibage, miti yemichero, masango, hutano hwevanhu, kurima mhuka, nezvimwewo;

2. Kudzivirira nekudzivirira zvipembenene zvinobereka mupunga, hove dzemhando yebrown planthoppers, zvikwekwe zvemupunga, makonye edonje, makonye ehondo, zvikwekwe zvediamondback moths, makonye ecabbage armyworms, zvikwekwe, makonye emidzi, bulbous nematodes, makonye, umhutu hwemiti yemichero, wheat aphids, coccidia, trichomonas, nezvimwewo;

3. Panyaya yehutano hwemhuka, inonyanya kushandiswa kuuraya nhata, inda nezvimwe zvipembenene pakati nembwa.

Kushandisa Nzira

1. Kupfapfaidza 25-50g yezvinhu zvinoshanda pahekita imwe neimwe pamashizha kunogona kudzora zvinobudirira zvipembenene zvembatatisi, zvipembenene zvediamondback, zvipembenene zvepink diamondback, zvipembenene zveMexico zvecotton boll, uye maruva ethrips.

2. Kushandiswa kwezvinhu zvinoshanda zvinosvika 50-100g pahekita imwe neimwe muminda yemupunga kunogona kudzora zvipembenene zvakaita semaborer nehopper dzebrown.

3. Kupfapfaidza 6-15g yezvinhu zvinoshanda pahekita imwe neimwe pamashizha kunogona kudzivirira nekudzivirira zvipembenene zverudzi rwemhou nerudzi rwemhou dzemugwenga munzvimbo dzine uswa.

4. Kuisa 100-150g yezvinhu zvinoshanda pahekita imwe neimwe muvhu kunogona kudzora zvinobudirira zvipembenene zvemidzi yechibage nemashizha, tsono dzegoridhe, uye ingwe dzakakuyiwa.

5. Kurapa mbeu dzechibage ne 250-650g yezvinhu zvinoshanda / 100kg yembeu kunogona kudzora zvinobudirira zvipembenene zvinoboora chibage nengwe dzakakuyiwa.